50 Graines Cerfeuil commun, Anthriscus cerefolium
Common chervil, anthriscus cerefolium |
The use of chervil in the kitchen has been popularized by French cooks, although we discover chervil in traditional recipes like sauces and soups, its properties could inspire you to create many dishes, such as pies and pastries. It is often used in combination with other herbs such as Persil, chives, basil, tarragon and oregano.
20 seeds
Tags: common, chervil, anthriscus, cerefolium, Aromatic seeds & medicinal Common chervil, anthriscus cerefolium, Potage seeds & aromatic Common chervil, anthriscus cerefolium, Common chervil, anthriscus cerefolium Aromatic seeds & medicinal, Common chervil, anthriscus cerefolium Potage seeds & aromatic
Related Products
